recipe library
Smashed Cucumber Salad
Crisp, cool, and full of fresh herb flavour. Smashing the cucumbers rather than slicing them opens up the texture and lets the dressing soak right in — finished with pomegranate molasses for a subtle sweet-sharp hit that makes it anything but ordinary.
Kale & Brussels Sprout Salad
This salad does what every good dinner party side should do — cut through the richness of everything else on the table. Kale and shaved Brussels sprouts hold their texture even after dressing, which makes this an ideal make-ahead salad. Dress it an hour before serving and it only improves.